Springy Hakka noodles are wok-tossed over high heat with crisp julienned vegetables, green onion and a bold, savoury Indo-Chinese sauce for that signature smoky flavour.
Springy Hakka noodles are wok-tossed over high heat with crisp julienned vegetables, green onion and a bold, savoury Indo-Chinese sauce for that signature smoky flavour.
Light yet full of flavour and completely vegetarian, our Veg Hakka Noodles can be made fiery with Schezwan sauce on request. Enjoy them on their own or paired with Chilli Chicken or Manchurian for the full Chilli Peppers experience.
Google Reviewer
"Best veg Hakka noodles in Edmonton. Springy, smoky and loaded with fresh veggies."
Local Foodie
"So much flavour for a vegetarian dish. The wok-hei is spot on. Highly recommend."
Regular Guest
"My go-to veg order. Generous portion and always fresh. Love it."